RESTAMAG
Cream Cheese and Hot Dogs: A Seattle Specialty
Cultures can be confusing sometimes. One town over from your own, the people may very well be inventing a...
Say Hello to the Guinea Pig: Ecuador’s Signature Dish
If you’ve ever visited a foreign country and gotten a taste of the local cultures, then you may have...
Yo! Sushi: The Conveyor-Belt Dining Experience You’ve Been Waiting For
What you may not know about your dining experiences in America is that you’ve been sorely missing out. Despite...
Cream Cheese and Hot Dogs: A Seattle Specialty
Cultures can be confusing sometimes. One town over from your own, the people may very well be inventing a new way to eat a common food that you never would have thought of. This is certainly true in Seattle, where the hot dog has been turned into a near-casserole... Read more
What’s the Deal with Horchata?
Horchata is a recent pop-up trend that’s somewhat on par with the popularity matcha has gained. But if you’re like me and tend to need to do some light research to catch up to trends, then you might be a little confused about what exactly horchata is. Is it... Read more
Laulau: Hawaii’s Enticingly Unique Taro Dish
Hawaii is home to a whole host of unique and native dishes. In the same way that there are lots of artistic and cultural specialties that Hawaii is known for, there is also a vast menu. One dish in particular that draws interest is laulau, a specialty plant and... Read more
Say Hello to the Guinea Pig: Ecuador’s Signature Dish
If you’ve ever visited a foreign country and gotten a taste of the local cultures, then you may have experienced some of the seemingly strange food traditions therein. What we see as normal to eat in America may not be normal in another country, and vice versa. This is... Read more
Yo! Sushi: The Conveyor-Belt Dining Experience You’ve Been Waiting For
What you may not know about your dining experiences in America is that you’ve been sorely missing out. Despite the relative newness of the conveyor belt dining experience in America, this practice has been at work in other countries – usually in metropolitan areas – for quite some time... Read more
5 Exotic Fruits and Vegetables That Everyone Should Try
As globalization increases ever more, it becomes increasingly easier to have access to food products that were once totally foreign to America. Believe it or not, there was a time when fruits like mangoes couldn’t even be eaten in America if people tried, because they took so long to... Read more
What is Matcha, and What Can it Do for You?
The past few years have seen a tremendous trend rise promoting the drinking of matcha, which, if you’re like me and haven’t tried it yet, is still a mysterious green powder you can buy at most grocery stores. As it turns out, though, matcha isn’t such a mystery, and... Read more
Tailpipes: the Hottest Stop for Burgers and Shakes in Morgantown, WV
If you go to West Virginia, and are in search of some great food, then look no further than a little diner situated in downtown Morgantown, called Tailpipes. Tailpipes is a small diner-styled restaurant, modeled to look like an old-style diner. The atmosphere is fun, inviting, and built with... Read more
All You Need to Know About Flowering Tea
For all of you tea-lovers out there, the tea sipping experience could get much more exciting. If you’ve never heard of flowering tea, keep reading, because this beautiful and entertaining tea steeping process is going to change everything you thought you knew about tea. Dating centuries back in China,... Read more
A Condensed History of Fruitcakes
Fruitcakes. Where would we be without this strange and mystifying food? What would Christmas or even Christmas stories be like without their existence? And moreover, does anyone know why they exist? These holiday-themed cakes are more like amalgamations of all your favorite Christmas flavors than they are any one... Read more