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New culinary trend of Pakistan
For many years, Pakistani culinary industry mostly had a certain type of techniques and flavors. Pakistani people love food...
Plant-based is in! 5 Swiss restaurants that offer great vegetarian and vegan options
More and more people in Switzerland are opting for a meat-free lifestyle. Consequently, local restaurants are adding vegetarian and...
New Culinary Trends in Venezuela: Are they really ‘Culinary’?
Venezuela is a country well known for being rich about gastronomic culture. It’s mix of different culinary traditions from all around the world, where it’s very common to acquire new trends from everywhere and creating Venezuelan’s very own. We are going to see the current trends that are exploding... Read more
Emerging Culinary Trends -A Twist in your Routine Diet.
It has been seen that 2018 has been a year of transition where people started opting for vegan culture and developing taste for proteins which are plant based and not meat based. We have seen people developing healthy habits for themselves and for the environment, switching to zero waste... Read more
Culinary trends of Assam
Alkali preparation or Khaar Khaar is one of the most popular and quintessential preparation of households of Assam. The recipe got its name from the main ingredients that are used in the preparation which is basically an alkali made by burning banana trees/trunks from which ashes are obtained. These... Read more
New Culinary Trends in the Basque Country, Spain
Alta Cocina Vasca Grande Cuisine is a fairly new culinary trend that has been escalating within the years. This is the type of cuisine practiced in high end hotels and most Michelin star restaurants. It is most common  because of the use of products with extreme good quality; detailed, ... Read more
New culinary trend of Pakistan
For many years, Pakistani culinary industry mostly had a certain type of techniques and flavors. Pakistani people love food and a lot of effort is involved in preparing it. Cuisines of Punjab and Sindh mostly involve lots of spices and longer cookinghour are required to get most of the... Read more
Plant-based is in! 5 Swiss restaurants that offer great vegetarian and vegan options
More and more people in Switzerland are opting for a meat-free lifestyle. Consequently, local restaurants are adding vegetarian and even vegan dishes to their menus. SOURCE: Lefteris Kallergis / Unsplash Vegetarianism is on the rise in Switzerland: statistics show that in 2017, vegetarians made up around 14% of the... Read more